This unassuming coffee shop is known for its celebrity clientele. According to the shop owner, when Stephen Chow comes here, he orders his favorite Spare Ribs Rice. Celeb Couple Anita Yuen and Julian Cheung are big fans of the Curry Beef Brisket. The curry is made from a blend of more than 10 spices, including a special ingredient from Fujian. This spice mix is then blended with fresh coconut milk, similar to Indian curry.
Curry Beef Brisket (HK$26) is Cheung Hing's best-selling signature dish.
Gigi Leung, Leon Lai, George Lam and Cecilia Cheung come here for the yun yong milk tea and pineapple bun with butter. The yun yong here is fragrant and smooth, minus the bitterness. The pineapple buns are made with the finest grade of flour, and the shop sells between 200 and 300 pieces a day. The egg tarts are also a must-try - the crust and custard filing are done to perfection.
Pineapple bun (HK5 a piece), freshly baked on the premises
Pineapple bun (HK5 a piece), freshly baked on the premises
ADDRESS: G/F, 9 Yik Yam Street, Happy Valley
TELEPHONE: 852-2572-5097
OPENING HOURS: 6am to 6pm
DIRECTIONS: Happy Valley Tram Terminus
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